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We did the leftovers justice, nothing got thrown away and I can comfortably say that our turkey and all of the fixings were well honored this year. But all good things must come to an end and pizza was such a welcome relief after all things turkey and turkey inspired.

I made my usual pizza dough which includes whole wheat flour mixed in with the unbleached flour; 2 cups and 1/4 unbleached and 1 and 1/4 whole wheat flour is the ratio that I use. All of the usual suspects were used; the Cento Pizza Sauce, fresh mozzarella, shredded mozzarella, sliced onion and fresh basil. I had extra bacon left over from breakfast that morning and that went on top because as everyone knows; everything tastes better with bacon. 😀

I made two pizzas and of course that means leftovers, but I never mind leftover pizza.